• Heights Estate, Tanzania
    • Location: Karatu District, Arusha Region
    • Owner: Wimax Amin
    • Altitude: 1600 – 1800 m
    • Total area of plantation: 249 ha.
    • Varieties: Bourbon, N39, KP423.
    • Harvesting season: July-November 2023
    • Harbour entry: 1 January 2024.
    • Production: 80 tonnes
    • Harvesting: Selective harvesting by hand.
    • Refining: washed using fermenters. Fermentation time: 72 hours.
    • Drying: about 10 days in African beds.